Menu

Starters

[:de]An appetizer is a small first course of an overall meal.[:]

Won Ton Soup 鮮蝦雲吞湯

£4.00

Seaweed & Minced Pork Soup 紫菜肉碎湯

£4.00

Tom Yum Soup 冬蔭湯 (雞)

£4.80

Thai spicy soup with chicken

Roti Canai 印度煎餅

£4.00

Indian pancakes with curry sauce 配咖喱汁

  • spicy

Savoury Tofu Pudding 鹹豆腐腦

£4.80

with dried shrimps, pickled vegetable, seaweed, spring onions and peanuts 配蝦米, 榨菜, 紫菜, 蔥花, 花生

Sambal Eggs 叁芭蛋 £3.80

Sambal Eggs 叁芭蛋

£3.80

Deep fried boiled eggs with sambal chilli anchovies sauce 炸烚雞蛋配叁芭魚乾辣醬

  • spicy

Sambal Tofu 叁芭豆腐

£3.80

Deep fried tofu with sambal chilli anchovies sauce

  • spicy

Rojak 囉喏

£6.50

mix of fresh fruit and veg with tofu and sundried shrimp sauce with ground nuts 蔬果沙拉 – 菠蘿, 芒果, 青瓜, 芽菜, 豆腐, 油條, 通菜, 花生配特製蝦醬

Dim Sum Siu Mai 燒賣

£3.50

Pork Dumplings

Dumplings in soup 水餃湯

£5.50

Pork or vegetable 豬肉或素菜

Mini Vegetable Spring Rolls 迷你齋春卷 £3.50

Mini Vegetable Spring Rolls 迷你齋春卷

£3.50

Satay Vegetable Spring Rolls 沙爹齋春卷

£3.80
  • spicy
Satay Chicken Skewers 沙爹雞串 £4.80

Satay Chicken Skewers 沙爹雞串

£4.80
  • spicy
Crispy Chicken Wings 香脆雞翼 £4.50

Crispy Chicken Wings 香脆雞翼

£4.50

Sweet & Chilli Chicken Wings Malaysian Style 甜辣雞翼

£4.80
  • spicy

Pork Rind & Fish Balls 豬皮魚蛋

£5.50

with curry or satay sauce 咖喱或沙爹

  • spicy

Malaysian Signature Dishes

[:de]Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish.[:]

Roti Canai 印度煎餅

£6.95

Indian pancakes with dry chicken curry (on bone) 配乾咖喱雞

  • spicy

Nasi Lemak 椰漿飯

£9.95

coconut rice, sambal egg (deep fried boiled egg with chilli anchovies sauce) and peanuts With dry chicken curry or Malaysian curry vegetables

  • spicy
Bak-Kut-Teh 肉骨茶 £9.95

Bak-Kut-Teh 肉骨茶

£9.95

Pork ribs and pork belly in spices and herbal soup with boiled rice or spring onion oily rice 配白飯或蔥油飯

Hainanese Chicken Rice 海南雞飯 £9.95

Hainanese Chicken Rice 海南雞飯

£9.95

poached chicken and oily rice

Asam Laksa 亞叁喇沙

£9.95

A hot and sour soup base with sardine and thick rice noodles

  • spicy
Curry Laksa Noodles 咖喱喇沙麵 £9.95

Curry Laksa Noodles 咖喱喇沙麵

£9.95

(or vermicelli) with fried tofu puffs, boiled egg, fine beans in a curry soup base Char siu roast pork or chicken or vegetables 或米粉

  • spicy

鮮蝦雲吞叉燒撈麵 Won Ton Mee

£10.50

Won ton soup with char siu and dry mixed noodles

Penang Prawn Soup Noodle 檳城蝦麵

£9.95

King prawns (on shell), char siu and kang kong (tung choi)

  • spicy

乾咖喱雞撈麵 Dry Chicken Curry (on bone) with dry mixed noodles

£10.50
  • spicy

Nasi Goreng 印尼炒飯

£9.95

Malaysian Fried Rice Chicken or vegetables £9.95 King prawns £12.95

  • spicy
Hokkien Mee 福建炆麵 £9.95

Hokkien Mee 福建炆麵

£9.95

(or Vermicelli )  with king prawns, fish balls and sliced pork with dark soy sauce 或米粉

Char Kway Teow 炒貴刁 £9.95

Char Kway Teow 炒貴刁

£9.95

(spicy / not spicy) Stir fried ho fun with chinese sausage, king prawns

  • spicy

手打豬肉丸粉 Homemade Meatball Ho Fun noodles in soup

£9.95

(湯河粉)

Fish fillet in creamy soup with vermicelli 班腩湯米

£10.50

Vegetarian Dishes

Seaweed & Tofu Soup 紫菜豆腐湯

£4.00

Tom Yum Vegetable Soup 冬蔭湯 (菜)

£4.80
  • spicy

Roti Canai 印度煎餅

£4.00

Indian pancakes with curry sauce (contains dairy) 配咖喱汁 (含奶製品)

  • spicy

Savoury Tofu Pudding (vegan) 鹹豆腐腦

£4.80

with pickled vegetable, seaweed, spring onions and peanuts 配榨菜, 紫菜, 蔥花, 花生

Sambal Tofu (vegan) 叁芭豆腐

£3.80
  • spicy

Vegetable Dumplings in soup 素水餃湯

£5.50

Mini Vegetable Spring Rolls 迷你齋春卷

£3.50

Kang Kong (Tung Choi) 炒通菜

£9.95

with minced garlic or fermented beancurd and chillies 椒絲腐乳 或 蒜蓉

Roti Canai 印度煎餅

£6.95

Indian pancakes with Malaysian curry vegetables (Contains dairy) 配馬來咖喱素菜 (含奶製品)

  • spicy

Nasi Lemak 椰漿飯

£9.95

coconut rice, sambal tofu, Malaysian curry vegetables and peanuts 配馬來咖喱素菜

  • spicy

Curry Laksa Noodles (vegan) 咖喱喇沙麵

£9.95

(or vermicelli) with fried tofu puffs, fine beans and vegetables in a curry soup base 或米粉

  • spicy

Nasi Goreng 印尼炒飯

£9.95

Malaysian Fried Rice with vegetables (素菜)

  • spicy

Malaysian Curry Vegetables 馬來咖喱素菜

£9.95
  • spicy

Stir Fried Vegetable noodles 素菜炒麵

£9.50

or ho fun or vermicelli / 河粉 / 米粉

Broccoli with mixed vegetables 西蘭花素菜

£9.50

Tofu, black fungus, beancurd sheets, straw mushrooms

Tofu with aubergine 茄子豆腐

£10.50

Mains

Malaysian Curry 馬來咖喱

£9.95

素菜 with Vegetables £9.95 鷄 with Chicken (on bone or with chicken breast) £10.95 牛腩 with Beef brisket £10.95 羊腩 with Lamb Flank (contains bones) £11.50 大蝦 with King Prawns £12.95

  • spicy

Cheung Bau Duck 醬爆火鴨

£12.50

sweet and spicy

  • spicy

Sweet & Sour Pork 咕嚕肉

£10.50

Classic Beef Brisket 招牌牛腩

£10.95

Century Egg & Minced Pork Congee 皮蛋肉碎粥

£7.50

rice porridge 配油條

Assam Curry Fish Fillet 亞叁班腩

£12.95
  • spicy

Sweet & Sour Fish Fillet 咕嚕班腩

£12.95

Young Chow Fried Rice 揚州炒飯

£9.95

prawns, chicken, char siu roast pork 叉燒, 蝦, 雞

Beef Brisket in Soup with noodles 牛腩湯麵

£9.50

or vermicelli or thick rice noodles 或 米粉 或 瀨粉

Sides

Minced Garlic with choi sum or green pak choi 蒜蓉炒菜心 或 小棠菜

£9.00

Kang Kung (Tung Choi) 炒通菜

£9.95

with minced garlic or fermented beancurd and chillies or Belachan 椒絲腐乳 或 蒜蓉 或 馬拉盞

蒜蓉炒菜心 或 小棠菜 Minced Garlic with choi sum or green pak choi

£9.00
93-97 St George's Road, Glasgow, G3 6JA